amazing ••FOOD•• “that will PEAK your interest”
92 videos • 150 views • by Live Free
When something different or interesting comes on sale, we give it a try. It makes life interesting wow save in a bit of money.
1
How To Grill The PERFECT Steak (step By Step)
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2
FRESH strawberry kale salad (oh yeah)
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3
FRESH kale soup (the easy way)
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4
how to make kale chips GREAT! Why buy them from Walmart?
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5
Best way to cook a smoked venison roast (simple)
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6
Making fishless sushi the easy way
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7
Making fishless sushi the easy way
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8
The best kitchen knives ever, and why??
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9
MAKE tortilla pizzas
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10
how to SUN DRY strawberries
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11
SPICE UP your spaghetti sauce with kale and dill
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12
how to FREEZE fresh peaches (don’t let good peaches go to waste)
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13
TRYING OUT tyson citrus roasted chicken (entrée kit)
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14
making WINE the old Italian way (after fermentation process)
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15
REVIEW outlaw energy drink (passion fruit)
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16
cherry pitter (vibe) beautiful design
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17
our families FAVORITE way to fix jm dandy quick grits
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18
avocado SUSHI (start to finish)
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19
making grape jelly from SCRATCH ( grandma style) sure jell
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20
“SUGARING” tapping maple and black walnut trees to make syrup (tips we’ve learned) supplies needed
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21
••NEW•• McDonald’s put “BACON” on their quarter pounder and their Big Mac
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22
HOMEMADE ham soup “taste like home”
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23
(REVIEW) rolo ice cream cones
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24
REVIEW tony’s french bread pepperoni pizza
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25
PRACTICAL way to use condiments from fast food restaurants
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26
ramen noodle “SURPRISE” my favorite way i’ll caps cook (SECRET is peanut butter and chili powder)
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27
EASIEST way to CRACK a coconut “plastic bag method”
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28
put a SMILEY FACE on your pancakes
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29
what it takes to BOIL DOWN sap into MAPLE SYRUP
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30
(REVIEW) aidells “jalapeño mango” chicken sausage
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31
(REVIEW) “almond breeze” (almond milk yogurt alternative) blue diamond almond
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32
making “BUCKWHEAT PANCAKES” from scratch (gluten free)
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33
what's a “KING CAKE” (cajun mardi gras tradition)
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34
the “RIGHT” way to eat a cupcake
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35
boiling down MAPLE SYRUP in our backyard “sugar n”
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36
(REVIEW) “Italian breakfast panini” johnsonville
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37
(review) KOMBUCHA “dragon fruit lemon grass” kevita
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38
VALENTINE’s cream of wheat “easy and fun!!”
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39
making ELDERBERRY syrup with honey (soooo GOOD)
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40
(REVIEW) mini tortilla chips “mango chili” (perfection snacks)
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41
(REVIEW) andouille scramble wrap (johnsonville)
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42
(REVIEW) V8 splash “strawberry kiwi”
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43
the “ACTUAL” way to use condiment cups
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44
bavarian pretzel hamburger buns (REVIEW) marketside Walmart
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45
“chopped steak” another way of saying “FANCY hamburgers” without the bun
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46
COMPARING “beyond burger” 🍔 VS “real” angus beef burger 🍔
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47
(REVIEW) sara lee “wildberry pie” with a zesty lemon crust
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48
(REVIEW) hormel culinary pairings bbq seasoned pork chops
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49
BEST pie iron ever made (toas-tite) i’ve tried them all
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50
(review) SOUND tea-infused “sparkling water” (tangerine lemon grass) organic, unsweetened
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51
(no knead bread) "recipe for EVERY day"
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52
BEST “punch recipe” (and soooo easy)
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53
“what is” FRYING CHEESE?? 🧀 (goya queso de freir)
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54
“quick review” ice cream DOUBLE CHERRY truffle (magnum)
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55
(quick REVIEW) “lucky charms” vanilla ice cream
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56
making “yogurt PARFAITS” (easier than you might think)
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57
growing chives “all year round” EASY
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58
(quick review) jack link's “cold crafted” NOT like beef jerky (beef pepper jack)
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59
(REVIEW) “country fried” beef steaks with gravy-mistica ranch
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60
CHEAP ramen noodles are better than they used to be
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61
making that PERFECT “mamosa” champagne with a splash of orange juice
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62
(REVIEW) raspberry sparkletini verti
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63
(review) celsius heat “energy drink” it’s good for you but REALLY how does it taste (Inferno punch)
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64
(review) “KIND” caramel almond & sea salt bars, gluten free
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65
“keto coffee” BANG chocolate peanut butter (I don’t really like it)
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66
the most BRILLIANT “wedding cake idea” ever
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67
grilling “amazing” POTATO WEDGES (simple technique)
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68
how to “play”” the COOKIE DECORATING GAME (similar to pictionary)
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69
the BASICS of making a “fish sandwich”
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70
(REVIEW) ramen noodle chef woo “kinda disappointed”
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71
WATERFALL CAKE turned upside down and “dipped in chocolate”
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72
“microwave cupcake” that LITERALLY ((( Jumps ))) out of the cup
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73
fun “cake” LOOKS like a “hamburger”
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74
re-grinding meat for the right texture
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75
making the BEST “tuna melt sandwich”
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76
(REVIEW) fresh express “salad gourmet kits” first experience
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77
REVIEW “deluxe crispy sandwich” (McDonald’s)
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78
REVIEW “roulette” Doritos (some are hot some are not)
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79
McDonald’s is EXPERIMENTING with this new foil bag (I like it)
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80
making super moist MEATLOAF (easier than you might think)
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81
(REVIEW) carvel “cookie dough” ice cream cake
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82
(REVIEW) pillsbury “ready to bake” cookie dough oreo cookie pieces
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83
double quarter pounder with cheese (CALORIES)
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84
“easiest way” to cook a hamburger in the MICROWAVE
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85
fortune cookie "DOUBLE" feature
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86
REVIEW ritz cheese crispers (four cheese and herb)
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87
making PIGS-IN -A-BLANKET (crescent rolls and hotdogs)
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88
homemade “chicken soup” the REAL WAY…
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89
“curried” CARROT soup (15-minute)
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90
“no bake” RED VELVET cookie dough bites (Betty Crocker)
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91
“homemade” chocolate covered CHERRIES (…and more)
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92
how to PEEL tomatoes: the “easy” way
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